Kitchen hours: Daily from 11:30 am to 23:00 pm
Snacks and soups can be ordered out of kitchen hours.

Soups
Goulash Soup
savoury
"Maultaschen" Soup
Swabian soup with stuffed pasta
"Flädle" Soup
soup with sliced home-made crêpes
 
Vegetarian
Warm Sheep Cheese
with tomatoes and oregano
Cheese Spätzle
(type of noodle) with roasted onions
Turkish Flat Bread
filled with sheep cheese and tomatoes, oven-baked
Baked Camembert (*10)
with cranberries and salad
Vegetable Plate
with cheese au gratin
Tortelloni
stuffed with fresh cheese in herbal cream sauce
 
 
 
Salads

Crete – Our Typical Salad
Greek salad with sheep cheese,
olives and oregano,
carrots and red cabbage

Nizza
with seasonal salads, carrots and red cabbage, tuna and boiled egg
Italiana (*2)
with seasonal salads, carrots and red cabbage, ham and julienne cheese, onion rings and egg
Brunnenstube (*5,10)
roasted chicken breast with seasonal salad, carrots and red cabbage, all in cocktail sauce
Salad with Grilled Shrimps
mixed green salad, Parmesan, Balsamic dressing
Garnished Salad (*5,10)
seasonal salad, carrots and red cabbage
 
"Vesper"
1 pair of Wiener Sausage (*1)
with Bread
Cheese Bread garnished
Ham Bread (*1) garnished
Liver Cheese (*1)
with onions and bread
Liver Cheese (*1)
with roast potatoes
Hawaii Toast (*1,2)
"Seele" (*1)
(baguette) with ham and cheese

 

Meaty
Breaded Schnitzel
with French fries or spätzle (type of noodle)
Breaded Schnitzel
with bread
Cream Schnitzel (*1)
with Spätzle
Pork Roast (*1)
with Spätzle and salad
Saddle of Pork Steak
au naturel with French fries
Saddle of Pork Steak
“hunter style” with mushrooms and spätzle
Turkey Schnitzel
au naturel with herbed butter and French fries
 
to be continued...
Currywurst* curried sausage with bread (*5)
Currywurst* curried sausage with French fries (*5)
„Rösti"
roughly grated potatoes with herb quark
½ Crispy Chiken
½ Crispy Chiken
with French fries
(The preparation of the chicken takes approx. 30 min.)
Swabian dish
Lentil
with wiener sausage and spätzle (type of noodle) (*1,9)
Maultaschen (stuffed pasta) and salad (*1)
Cheese Spätzle with roasted onions
 
Spezialities
Turkish Flat Bread
filled with sheep cheese and tomatoes, oven-baked
Tortelloni stuffed with cream cheese in cream sauce with picnic ham
Tortelloni stuffed with cream cheese in herb cream sauce
Tender Chicken Breast Fillet »Hawaii« (*5,10) with pineapple and cheese au gratin, mixed salad in cocktail dressing
Baked Camembert (*10)
with cranberries and salad
 
Side dish
French Fries (*5, 10)
with sauce, ketchup, mayonnaise
Spätzle (*2, 5, 10)
(type of noodle with sauce
Potato Croquettes
Roast Potatoes
Extra Bread
Extra Sauce
Mushroom Sauce

...always available...

on Sundays: Large Schnitzel (*2) with spätzle (type of noodle), sauce and salad

on Tuesdays: Maultaschen (*1)(stuffed pasta) with potato salad

on Thursdays: Lentils (*1,*9) with spätzle and sausage

We always endeavour to offer and prepare meals made from regional products.
(At your request we can also prepare a meal for children and senior citizens.)
If there’s too much to finish we can pack the rest to take-away.
»What’s paid is paid!«

 

lachendes Männchen